Bespoke Tableware

Designed in Purple Heartwood for The French Laundry, Yountville California. Displays Chef Thomas Keller's White Yam Hummus.

Designed in Claro Walnut. Wide rim, deep rounded serving area. Created for Chef David Breeden and Chef Thomas Keller, The French Laundry. Yountville, California. 

Designed in Ambrosia Maple. Customized to hold a specific dinner plate. Commissioned by a private client in Tampa, Florida. 

Designed in Leopardwood for The French Laundry, Yountville California. Displays Chef Thomas Keller's Dungeness Crab Galette. 

Designed in Claro Walnut. This is an edited version of  the presentation plate with a softer rim and deeper, rounder bowl to accommodate use with chopsticks. Created for Chef David Breeden and Chef Thomas Keller, The French Laundry. Yountville, California. 

Designed in Mahogany. A traditional round bowl is finished with half the rim taken down to open the piece as it sits in front of a guest. Created for Chef David Breeden and Chef Thomas Keller, The French Laundry. Yountville, California. 

Designed in Mahogany. This single piece can be used in two ways, as displayed it is intended as presentation plate. Created for Chef David Breeden and Chef Thomas Keller, The French Laundry. Yountville, CA. 

Designed in Mahogany. This shows the reverse side of the piece, it becomes a flat piece with rolled rim. Created for Chef David Breeden and Chef Thomas Keller, The French Laundry. Yountville, CA.